Cylch Blodeuwedd

Well! Our Calan Mai/Beltaine ritual day this year was certainly a full one. We all gathered together at Alison’s house in the Nantlle Valley for about 11/11:30 AM, getting everything set up and settled before we convened up in her lovely-atmosphered summer house with the Calan Mai altar, to briefly discuss some business before properly […]

Equipment: All you need is a fermentation bin (available from shops selling home brew stuff), a sieve, a grater and a lemon squeezer. Clean glass bottles – corks are fine but screw tops are better, a length of syphon pipe. Ingredients: May blossom, sugar, lemons and oranges, wine yeast (for amounts see below!). Collecting the […]